Effects of a cantaloupe melon extract/wheat gliadin (Glisodin) biopolymer during aortic cross-clamping

April 1st, 2007 glisodin

Kick, et. al., “Effects of a cantaloupe melon extract/wheat gliadin (Glisodin) biopolymer during aortic cross-clamping,” Journal Intensive Care Medicine 10.1007/s00134-006-0518-6.

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The Orally Effective Mixture of Sod and Gliadin (Glisodin) Protects Against Oxidative DNA Damage

January 30th, 2005 glisodin

M. Albicini, et. al. “The Orally Effective Mixture of Sod and Gliadin (Glisodin) Protects Against Oxidative DNA Damage,” presented at the 11th Congress of the European Shock Society January 27-30, 2005.

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